Street Food: Latin America

Limited Series

2020 · 6 episodes · 3h 7m in all · 7.6/10

Episodes

1. 

   1. Buenos Aires, Argentina

   21 Jul 2020 · 34 min

   Argentines are passionate about street food, be it choripáns or fugazzeta, but Pato Rodriguez's cheesy tortilla has even acclaimed chefs raving.

2. 

   2. Salvador, Brazil

   21 Jul 2020 · 32 min · 8.0/10

   Hearty feijoada. Spicy moqueca. Beachside pirão. Bahia's food is awash with both African and Portuguese influences — and lots and lots of dendê oil.

3. 

   3. Oaxaca, Mexico

   21 Jul 2020 · 29 min · 8.0/10

   Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.

4. 

   4. Lima, Peru

   21 Jul 2020 · 32 min · 8.0/10

   Joyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche.

5. 

   5. Bogota, Colombia

   21 Jul 2020 · 29 min · 7.0/10

   Luz Dary and the women at La Perseverancia food market reinvent classic Colombian dishes such as arepas and ajiaco, reinvigorating local cuisine.

6. 

   6. La Paz, Bolivia

   21 Jul 2020 · 31 min · 7.0/10

   Rellenos queen Doña Emi and other cholitas fight to be seen while upholding traditional bites like anise-flavored buñuelos and fiery chola sandwiches.