Selena + Chef

Season 2

2021 · 9 episodes · 3h 54m in all · 9.6/10

Episodes

1. 

   1. Selena + Curtis Stone

   21 Jan 2021 · 26 min · 9.0/10

   Michelin-starred chef Curtis Stone adds perfectly cooked steak sandwiches to Selena’s arsenal. And for dessert? Key lime pie parfaits!

2. 

   2. Selena + JJ Johnson

   21 Jan 2021 · 26 min · 9.5/10

   James Beard Award-winning author, chef, and humanitarian JJ Johnson leaves Selena’s household speechless with a flavor-packed seafood gumbo.

3. 

   3. Selena + José Andrés

   21 Jan 2021 · 26 min · 10.0/10

   It’s tapas time as chef, restauranteur, and humanitarian José Andrés shows Selena that sometimes, the most delicious dishes don’t call for precise recipes.

4. 

   4. Selena + Marcus Samuelsson

   28 Jan 2021 · 26 min · 10.0/10

   Internationally acclaimed chef, restaurant owner, and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts).

5. 

   5. Selena + Kelis Rogers

   28 Jan 2021 · 26 min · 9.5/10

   Singer/songwriter, cookbook author, and classically trained chef Kelis Rogers dials-in from her sustainable farm in Temecula, CA to introduce Selena to a decadent oxtail yuca poutine recipe and a quick 'n easy fruit buckle.

6. 

   6. Selena + Jordan Andino

   28 Jan 2021 · 26 min · 10.0/10

   New York City-based TV chef and judge Jordan Andino lights up Selena's kitchen with a meal that embodies the unique flavor profile of Filipino cooking: chicken adobo with jasmine rice followed by jackfruit and plantain turon for dessert.

7. 

   7. Selena + Marcela Valladolid

   4 Feb 2021 · 26 min · 10.0/10

   On a mission to demystify a traditional mole recipe, chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas.

8. 

   8. Selena + Evan Funke

   4 Feb 2021 · 26 min · 9.0/10

   Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta.

9. 

   9. Selena + Graham Elliot

   4 Feb 2021 · 26 min · 9.0/10

   Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad.