
Episodes
- 1
1. Kampala, Uganda
Date TBA
Locals seize the chance to nab grasshoppers using a 'corridor of lights', a gauntlet of bright bulbs and smoke to catch and consume this newfound food alternative.
- 2
2. Amhara, Ethiopia
Date TBA
The spongy, pancake like injeera is a famous staple Ethiopian food made from the iron rich grain, teff; Kiran samples injera for the first time at a traditional Ethiopian restaurant.
- 3
3. Lamu, Kenya
Date TBA
Kiran will join fishermen from Pate, and attempt to dive for lobster, continually aware that he might become fish-food himself.
- 4
4. Mt Elgon, Uganda
Date TBA
Kiran joins the Bagisu men into the forests to find the bamboo shoots and any other natural foods to cook up malewa.
- 5
5. Kilifi, Kenya
Date TBA
Quest for the ugly but delicious custard apple widely known as the 'bullock's heart' or 'bull's heart'.
- 6
6. Jinja, Uganda
Date TBA
Kiran attempts to catch numerous fish including the much sought after Nile Perch on Lake Victoria.
- 7
7. Gurage, Ethiopia
Date TBA
Kiran witnesses a full day on a local cattle farm on the outskirts of Nasret; he sees bulls reared, the large number of butcheries and the first slaughter of the day.
- 8
8. Samburu, Kenya
Date TBA
Kiran visits his new friend Samburu's perfect plump pumpkin patch that also grows cabbage and sukuma wiki.
- 9
9. Entebbe, Uganda
Date TBA
Chef Kiran explores Uganda's bar food culture.
- 10
10. Episode 10
Date TBA
- 11
11. Baringo, Kenya
Date TBA
Chef Kiran tries spear fishing in Lake Baringo, Kenya.
- 12
12. Baringo, Kenya
Date TBA
Chef Kiran tries spear fishing in Lake Baringo, Kenya.
- 13
13. Jimma, Ethiopia
Date TBA
Chef Kiran takes a coffee tour through Ethiopia.
- 14
14. Kaloleni, Kenya
Date TBA
Chef Kiran tries some unusual meats, like rat and crocodile.
- 15
15. Best of
Date TBA
Some of the best and most memorable scenes from the past season.
Tales From the Bush Larder Season 2: quick answers
How many episodes are in Tales From the Bush Larder Season 2?
Season 2 of Tales From the Bush Larder has 15 episodes.