Lidia's Kitchen

Season 1

2013 · 4 episodes · 1h 40m in all

Episodes

1. 1

   1. A Delicious Elegant Meal

   5 Oct 2013 · 25 min

   The Lidia Bastianich-hosted cooking series gets underway with tomato and mint salad; an Italian-style filet with balsamic reduction; and gluten-free torta caprese.

2. 2

   2. All in the Pantry

   12 Oct 2013 · 25 min

   Lidia prepares quick meals right out of the pantry-perfect when you're in a hurry (or just want to clean out your cabinets!). Learn to make hearty Pasta and Bean Soup, flavorful Spaghetti with Quick Pantry Sauce, and a delicate spaghettini with Olive Oil and Rosemary.

3. 3

   3. Two Savory Soups and Ligurian Focaccia

   19 Oct 2013 · 25 min

   Sometimes all you need is a little soup and a little bread. Lidia bakes a Focaccia Genovese and serves it with Le Marche Style Bean Soup prepared with sweet and mellow cabbage. With a few pantry ingredients, she creates a simple and hearty Country Onion Soup.

4. 4

   4. Time for Brunch

   26 Oct 2013 · 25 min

   Brunch Italian Style! Learn to make savory rustic Oatmeal Biscuits. Then have a whole meal inside a plump Gluttonous Tomato - it's an easy dish of tomatoes stuffed with bread, herbs cheese and eggs. On the side, a versatile String Bean salad of with Capers and Basil.