Season 2

Episodes

1. 1

   1. Episode 1

   23 Oct 2022

   Chef Alvin Leung and Eric Chong take a trip to Guangzhou where they explore the food of Hong Kong, with its Cantonese and British roots.

2. 2

   2. Episode 2

   30 Oct 2022

   Alvin and Eric travel to Shunde, one of the cradles of Cantonese cuisine, situated at the center of the Pearl River Delta, between Guangzhou and Hong Kong.

3. 3

   3. Episode 3

   6 Nov 2022

   The team explore dishes honed over the years to adapt to local palettes and ingredients, from fine-dining establishments to a Portuguese-influenced restaurant.