Season 1

2018 · 7 episodes · 2h 41m in all

1. Farm brunch anniversary
24 Jun 2018 · 23 min
Molly makes a special brunch for the family to celebrate her and Nick's third wedding anniversary; dishes include shakshuka with feta, Brussels sprouts and bacon hash, and roasted potatoes with paprika mayo.
2. New farm traditions
1 Jul 2018 · 23 min
Molly puts a fresh spin on the classic farm lunch with her easy garlic and onion challah bread, chopped salad with crumbled feta, and creamy homemade hummus; for a sweet bite, Molly makes olive oil blondies with chocolate frosting and sprinkles.
3. Girl's brunch
8 Jul 2018 · 23 min
Molly treats her girlfriends to her favorite brunch dishes, including mini quiches with peas and bacon, garlicky lemony kale and a dark chocolate scone loaf with marzipan, and a refreshing fresh mint iced coffee for a morning pick-me-up.
4. Baby shower
15 Jul 2018 · 23 min
Molly prepares a buffet spread for her sister-in-law's baby shower; the menu includes Walking Fish tacos with crunchy cabbage slaw and cilantro dressing, pigs in a blanket with harissa ketchup and honey mustard, and meatball sliders with a twist.
5. Mom comes to town
22 Jul 2018 · 23 min
Molly's mother visits from Chicago to help with some garden planting and to enjoy a campfire supper; the menu includes hearty brisket tacos with pink pickled onions, charred sweet corn salsa, and crispy smashed potatoes with chimichurri dressing.
6. Farm suppers
29 Jul 2018 · 23 min
Memorable suppers from Molly's early days on the farm include chicken pot hot dish and a sweet cookie salad with homemade cookies and mandarins; Pizza Friday features sausage and broccolini pizza pockets to be enjoyed out on the tractor with Nick.
7. Chinese family faves
5 Aug 2018 · 23 min
Molly Yeh makes some tasty family favorites to celebrate a visit from her dad; the menu includes chicken pot stickers with dipping sauce, scallion pancakes with maple carrot slaw, and green beans with her versatile Magic Sesame Sauce.