In Julia's Kitchen with Master Chefs

Season 1

1995 · 39 episodes · 2h 36m in all

Episodes

1. 1

   1. Pizza Margherita with Roberto Donna

   1 Apr 1995 · 26 min

2. 2

   2. New England Fish Chowder with Jasper White

   8 Apr 1995 · 26 min

3. 3

   3. Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper

   15 Apr 1995 · 26 min

4. 4

   4. Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed

   22 Apr 1995 · 26 min

5. 5

   5. Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey

   29 Apr 1995 · 26 min

6. 6

   6. Roasted Veal Chops and Sweetbreads with Daniel Boulud

   6 May 1995 · 26 min

7. 7

   7. Chocolate Buttermilk Fudge Cake with Jim Dodge

   13 May 1995

8. 8

   8. Seared Scallops and Quenelles of Sorbet with Charlie Trotter

   20 May 1995

9. 9

   9. Fried Chicken with Leah Chase

   27 May 1995

10. 10

    10. Alder-Smoked Loin of Beef with Christopher Gross

    3 Jun 1995

11. 11

    11. Braised Stuff Breast of Veal with Jody Adams

    10 Jun 1995

12. 12

    12. Tamal with Mole Verde with Zarela Martinez

    17 Jun 1995

13. 13

    13. Thai-Marinated Beef with Jean-Georges Vongerichten

    24 Jun 1995

    New York chef Jean-Georges Vongerichten prepares Thai-marinated beef with rice noodles, crab spring rolls and white-peppercorn ice cream.

14. 14

    14. Rustic Jicama Salad with Rick Bayless

    1 Jul 1995

15. 15

    15. Roast Chicken with Garlic and Lemon with Gordon Hamersley

    8 Jul 1995

    Boston chef Gordon Hamersley prepares roast chicken and warm peach tarts. Host: Julia Child.

16. 16

    16. Mansion Shrimp Diablo with Caesar Salad with Dean Fearing

    15 Jul 1995

17. 17

    17. Frito Misto with Aioli with Reed Hearon

    22 Jul 1995

18. 18

    18. Citrus Meringue Tart with Johanne Killeen and George Germon

    29 Jul 1995

19. 19

    19. Grissini with Carol Field

    5 Aug 1995

20. 20

    20. Mixed Game Grill with Michael Lomonaco

    12 Aug 1995

21. 21

    21. Tequila Cured Gravlax with Monique Barbeau

    19 Aug 1995

22. 22

    22. Jacques Torres

    26 Aug 1995

    Jacques Torres prepares chocolate soup and a praline-and-chocolate centerpiece. Host: Julia Child.

23. 23

    23. Duck Soup with Foie Gras Ravioli with Alfred Portale

    2 Sept 1995

24. 24

    24. Hearts of Palm Salad with Mark Militello

    9 Sept 1995

25. 25

    25. Lobster and Chicken Paella with Julian Serrano

    16 Sept 1995

26. 26

    26. Braised Lamb Shank on Barley Risotto with Joachim Splichal

    23 Sept 1995

27. 27

    27. Sunday Night Pasta with Balsamic Vinegar & Homemade pasta with Pesto with Lynne Rossetto & Roberto Donna

    30 Sept 1995

28. 28

    28. Virginia Stuffed Turkey Leg with Jimmy Sneed

    7 Oct 1995

29. 29

    29. Black-bean Tortilla Casserole with Rick Bayless

    14 Oct 1995

30. 30

    30. Dirty Steak with Hot Fanny Sauce & Chocolate tower with Killeen and Germon & Gross

    21 Oct 1995

31. 31

    31. Chilled Green Pea Soup with Daniel Boulud

    28 Oct 1995

32. 32

    32. Minty Sweet and Sour Eggplant & Iron Skillet Mussels with Madhur Jaffrey & Reed Hearon

    4 Nov 1995

33. 33

    33. Molasses-Glazed Duck Salad with Dean Fearing

    11 Nov 1995

34. 34

    34. Harvest Apple Pie with Jim Dodge

    18 Nov 1995

35. 35

    35. Carta Musica with Jody Adams

    25 Nov 1995

36. 36

    36. Grilled Pork Tenderloin with Mark Militello

    2 Dec 1995

37. 37

    37. Corn Fritters and Poblanos Chiles Rellenos with Zarela Martinez and Jasper White

    9 Dec 1995

38. 38

    38. Muscovy Duck with Alfred Portale

    16 Dec 1995

    Alfred Portale prepares sautéed duck breast with Chinese spices. Host: Julia Child.

39. 39

    39. Eggplant Falafel and Baked Chocolate Soup with Monique Barbeau and Jacques Torres

    23 Dec 1995