Tom Kerridge's Sunday Lunch

Season 2

2024 · 8 episodes · 4h 0m in all

Chef Tom Kerridge shares his step-by-step guide for cooking up the perfect Sunday lunch, from the amazing main meal to an indulgent pudding to wrap things up.

Episodes

1. 1

   1. Roast Beef

   15 Jan 2024 · 30 min

   Tom shares his two-step method for serving rose-pink beef. Plus, giant Yorkshire puddings, cheesy leeks and a rich Madeira gravy complete his mouth-watering roast

2. 2

   2. Spanish

   22 Jan 2024 · 30 min

   Tom celebrates the flavours and ingredients of Spain! First up, he slow-cooks a rich pork and bean stew and then serves a creamy Catalan flan for dessert.

3. 3

   3. Roast Lamb

   29 Jan 2024 · 30 min

   Chef Tom Kerridge shares his step-by-step guide for cooking up the perfect Sunday lunch, from the amazing main meal to an indulgent pudding to wrap things up.

4. 4

   4. Middle Eastern

   5 Feb 2024 · 30 min

   Tom fires up the barbecue for a spicy Middle Eastern feast. He cooks spicy barbecued chops, grilled halloumi with chilli, and a Fattoush salad.

5. 5

   5. Venison Pie

   12 Feb 2024 · 30 min

   Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream.

6. 6

   6. Chinese

   19 Feb 2024 · 30 min

   Tom transforms his favourite Chinese dishes into a delicious Sunday feast. First up, he makes aromatic crispy duck served with pancakes and homemade plum sauce.

7. 7

   7. Roast Chicken

   26 Feb 2024 · 30 min

   Tom cooks a tasty posh version of chicken and chips. He serves each guest their own poussin, served with wedges and two salads, ranch and panzanella.

8. 8

   8. French

   4 Mar 2024 · 30 min

   Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles.