The Great Australian Bake Off

Season 8

2024 · 10 episodes · 8h 18m in all · 6.0/10

Episodes

1. 

   1. Cake Week

   18 Sept 2024 · 65 min · 5.0/10

   Twelve new bakers enter the shed kitchen to show off amazing cake creations. The first bake is a personal project followed by a challenging technical curd cake.

2. 

   2. Bread Week

   25 Sept 2024 · 54 min · 6.0/10

   The amateur bakers aim to make the best loaves in bread week. They make signature bread sticks, a Zopf and showstopping scored and painted loaves.

3. 

   3. Back to Basics Week

   2 Oct 2024 · 6.0/10

   In Back to Basics Week, our remaining amateur bakers compete to make their signature scones, a Chocolate Tart, and a towering Vertical Pie.

4. 

   4. Biscuit Week

   9 Oct 2024 · 54 min · 6.0/10

   In Biscuit Week, our remaining bakers make their biscuit creations - making Linzers, some Mocha Mochi Cookies and some spectacular Moving Biscuit Vehicles.

5. 

   5. Celebration Week

   16 Oct 2024 · 52 min · 6.0/10

   In Celebration week, our remaining amateur bakers make something for every occasion, making Layered Cakes, Christmas Ornaments and Spooky Blacklight Cakes.

6. 

   6. Cheese Week

   23 Oct 2024 · 54 min · 7.0/10

   It's Cheese Week and our remaining amateur bakers create cheesy Tear and Shares, Three Cheese Pies and Floating Cheesecakes

7. 

   7. Spice Week

   30 Oct 2024 · 53 min · 7.0/10

   Things are heating up in The Shed for Spice Week. The remaining bakers make Spiced Filo Pasties, Crullers and 3D Biscuit Structures.

8. 

   8. Italian Week

   6 Nov 2024 · 53 min · 6.0/10

   We're off to Italy with our remaining amateur bakers serving up Pizzas, Pesche Con Crema and Tiramisu centrepieces.

9. 

   9. Patisserie Week

   13 Nov 2024 · 53 min · 6.0/10

   It's Patisserie Week as our remaining bakers complete for a spot in the finale, making Kouign Amanns, Strawberry Tarts and Petit Fours.

10. 

    10. Grand Finale

    20 Nov 2024 · 60 min · 5.0/10

    In the grand finale, our remaining bakers face off to win the title of Australia's Best Amateur Baker, making Botanical Cakes, Paris-Brests and a Showstopper of their choice.